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A full proof flavour combination, the sweetness from the apples balances perfectly with the tart rhubarb. A real feel good juice which conjures up memories of winter afternoons and delicious crumbles. We grow our Rhubarb on our farm naturally and harvest from May through to June choosing only the best stalks, which are pressed the same day as picking, in small batches and blended with our apple juice.
Nutritional Information | Per 100ml |
Energy | 138kj/33kcal |
Fat | 0.2g |
of which saturates | 0.07g |
Carbohydrate | 8.2g |
(of which sugars) | 8.2g |
Protein | 0.11g |
Salt | <0.02g |
Apples 90%
Rhubarb 10%
Ascorbic Acid (vitamin C)
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